The frozen food industry in Hungary is continuously developing and the products are exported worldwide. Hungary is a country with strong agriculture, Abundant agricultural supply. The quality of frozen products is guaranteed with modern technology. Agriculture products will be transported to factories and frozen in the shortest time after harvested. It will keep all fresh flavours and nutrition . Besides that, Individual Quick Freezing (IQF) Technology which is the newest frozen technology is being used in most of factories. Due to those advantages, frozen products produced in Hungary always ensure stable quality.